Greek Salad with Feta and Olives
This refreshing Greek salad with creamy feta and savory olives is the perfect healthy dinner option.
Daily intake
340 kcal
Protein
14 g
Carbs
18 g
Fat
24 g
Prep 10 min
Vegetarian
Milk / lactose
Ingredients
servings
- • 100 g tomato
- • 100 g cucumber
- • 50 g red onion
- • 50 g feta cheese
- • 30 g black olives
- • 20 ml olive oil
- • 10 ml lemon juice
Instructions
- Chop the tomato, cucumber, and onion into small pieces.
- Add feta cheese and olives.
- Drizzle with olive oil and lemon juice.
- Toss and serve.
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