Carrots with Hummus

• • 100 g carrot
• • 40 g hummus
• • 5 g olive oil
• • 1 g salt
• • 5 ml lemon juice

Instructions

1. Peel and cut the carrot into sticks.
2. Mix hummus with olive oil, salt, and lemon juice.
3. Serve the carrot sticks with the hummus for dipping.