Grilled Prawn Salad

• • 150 g prawns
• • 100 g mixed greens
• • 15 ml olive oil
• • 10 ml lemon juice
• • 50 g avocado
• • 1 clove garlic
• • 1 pinch salt and pepper

Instructions

1. Marinate prawns in olive oil, lemon juice, and garlic.
2. Grill prawns until golden.
3. Toss mixed greens with avocado.
4. Add grilled prawns and season with salt and pepper.