Turkey Bacon with Scrambled Eggs

• • 50 g turkey bacon
• • 3 pcs eggs
• • 5 ml olive oil
• • 1 pinch salt
• • 1 pinch pepper

Instructions

1. Cook the turkey bacon in a skillet until crispy.
2. In a bowl, whisk the eggs with salt and pepper.
3. Add the eggs to the skillet and scramble until cooked.
4. Serve immediately.