Garlic Shrimp Pasta

• • 75 g spaghetti
• • 15 ml olive oil
• • 2 clove garlic
• • 150 g shrimp
• • 20 g parmesan cheese
• • 5 g fresh parsley
• • 1 pinch salt

Instructions

1. Cook spaghetti according to package instructions.
2. In a pan, heat olive oil, add minced garlic, and sauté briefly.
3. Add shrimp and cook until pink.
4. Toss with cooked spaghetti and top with parmesan and parsley.