Tzatziki with Veggie Sticks

• • 100 g Greek yogurt
• • 50 g cucumber
• • 1 clove garlic
• • 5 ml olive oil
• • 1 pinch salt
• • 50 g carrot
• • 50 g celery

Instructions

1. Grate the cucumber and mix it with yogurt, garlic, and olive oil.
2. Add salt to taste.
3. Cut the carrot and celery into sticks.
4. Serve the tzatziki with veggie sticks.