Pork Stir-Fry with Noodles
This delicious pork stir-fry with noodles is quick to prepare and packed with protein, making it a perfect healthy dinner option.
Daily intake
560 kcal
Protein
38 g
Carbs
56 g
Fat
18 g
Prep 20 min
Soy
Gluten
Sesame
Ingredients
servings
- • 150 g pork
- • 75 g noodles
- • 50 g bell pepper
- • 50 g broccoli
- • 15 ml soy sauce
- • 10 ml olive oil
Instructions
- Heat olive oil in a pan and sauté the pork until golden.
- Add chopped bell pepper and broccoli, stir-fry until the vegetables soften.
- Cook the noodles according to package instructions and mix them with the stir-fry.
- Drizzle with soy sauce and serve.
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