Smoked Trout with Scrambled Eggs
This dish features the delicate flavor of smoked trout paired with creamy scrambled eggs, perfect for a healthy breakfast.
Daily intake
390 kcal
Protein
30 g
Carbs
6 g
Fat
26 g
Prep 12 min
Fish
Eggs
Ingredients
servings
- • 100 g smoked trout
- • 2 pcs eggs
- • 10 g butter
- • 5 g fresh dill
- • 1 pinch salt
- • 1 pinch pepper
Instructions
- In a pan, melt the butter and add the beaten eggs.
- Stir until the eggs are creamy.
- Add the smoked trout and gently mix.
- Garnish with dill and serve.
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