Tasuro Tasuro
Breakfast

Cottage Cheese on Rye with Cucumber

()

This healthy and nutritious breakfast combines creamy cottage cheese with crunchy rye bread and refreshing cucumber.

Cottage Cheese on Rye with Cucumber
Daily intake
300 kcal
Protein
26 g
Carbs
28 g
Fat
8 g
Prep 6 min Vegetarian Gluten Milk / lactose

Ingredients

 servings
  • 50 g rye bread
  • 150 g cottage cheese
  • 100 g cucumber
  • 5 ml olive oil
  • 1 pinch salt
  • 1 pinch pepper

Instructions

  1. Spread cottage cheese on a slice of rye bread.
  2. Slice the cucumber and place it on top of the cottage cheese.
  3. Drizzle with olive oil and season with salt and pepper.

Reviews & photos

Sign in — to rate this recipe, leave a comment and add a photo.

A meal plan tailored to you in seconds

Build my meal plan