Sour Meatball Soup with Vegetables
This delicious and nutritious soup featuring meatballs and fresh vegetables is a perfect choice for lunch.
Daily intake
360 kcal
Protein
26 g
Carbs
30 g
Fat
14 g
Prep 50 min
Ingredients
servings
- • 100 g ground beef
- • 50 g carrot
- • 50 g celery
- • 50 g tomato
- • 30 g onion
- • 300 ml vegetable broth
- • 20 g sour cream
Instructions
- Sauté onion, carrot, and celery until softened.
- Add ground beef and form small meatballs.
- Add everything to the broth and cook until meatballs are done.
- Serve with sour cream.
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