Lighter Beef Bourguignon
This lighter beef bourguignon with lean beef, mushrooms, and fresh vegetables is the perfect dinner for a healthy lifestyle.
Daily intake
480 kcal
Protein
42 g
Carbs
28 g
Fat
20 g
Prep 90 min
Ingredients
servings
- • 150 g lean beef
- • 100 g mushrooms
- • 50 g carrot
- • 50 g celery
- • 100 ml red wine
- • 1 pcs egg
- • 1 pinch spices
Instructions
- Sauté the lean beef in a pan, then add mushrooms and vegetables.
- Pour in the red wine and simmer until the meat is tender.
- Finally, add the egg and season with spices.
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