Mediterranean Chickpea Bowl

• • 150 g cooked chickpeas
• • 100 g fresh cucumber
• • 100 g cherry tomatoes
• • 2 tbsp olive oil
• • 30 g feta cheese
• • 1 tbsp lemon juice
• • 10 g fresh parsley

Instructions

1. In a bowl, combine chickpeas, diced cucumber, and cherry tomatoes.
2. Add olive oil, lemon juice, and chopped parsley.
3. Toss and sprinkle feta cheese before serving.