Soba Noodles with Tofu
A healthy and delicious soba noodle dish with tofu, perfect for lunch. High in protein and fiber to keep you satisfied throughout the day.
Daily intake
540 kcal
Protein
26 g
Carbs
72 g
Fat
14 g
Prep 20 min
Vegan
Soy
Gluten
Sesame
Ingredients
servings
- • 80 g soba noodles
- • 100 g tofu
- • 15 ml soy sauce
- • 1 pcs green onion
- • 10 g sesame seeds
- • 10 ml olive oil
Instructions
- Cook soba noodles according to package instructions.
- Sauté tofu in olive oil until golden brown.
- Add the noodles and soy sauce, mix well.
- Serve topped with green onions and sesame seeds.
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