Cauliflower Rice with Chicken

• • 150 g chicken breast
• • 200 g cauliflower
• • 10 g olive oil
• • 1 clove garlic
• • 1 tsp salt
• • 1 pinch pepper
• • 5 g parsley

Instructions

1. Sauté minced garlic and diced chicken breast in olive oil until golden.
2. Add grated cauliflower and cook until tender.
3. Season with salt, pepper, and garnish with chopped parsley before serving.