Salmon with Mashed Cauliflower

• • 150 g salmon
• • 200 g cauliflower
• • 15 ml olive oil
• • 10 g butter
• • 1 tsp salt
• • 1 pinch pepper
• • 1 clove garlic

Instructions

1. Boil cauliflower until tender and blend with butter and garlic.
2. Sauté salmon in olive oil, seasoning with salt and pepper.
3. Serve the salmon with the mashed cauliflower.