Turkey Meatloaf with Vegetables
This turkey meatloaf is packed with flavor and nutrients, making it a perfect choice for a healthy dinner.
Daily intake
480 kcal
Protein
42 g
Carbs
26 g
Fat
22 g
Prep 45 min
Gluten
Eggs
Ingredients
servings
- • 150 g ground turkey
- • 50 g carrot
- • 30 g onion
- • 1 clove garlic
- • 30 g oats
- • 10 g olive oil
- • 1 pinch salt and pepper
Instructions
- Combine ground turkey, grated carrot, chopped onion, and garlic.
- Add oats, olive oil, salt, and pepper.
- Shape into a loaf and bake at 180 °C for about 45 minutes.
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