Wholegrain Pasta with Chicken and Vegetables

• • 75 g wholegrain pasta
• • 150 g chicken breast
• • 100 g broccoli
• • 50 g bell pepper
• • 1 tbsp olive oil
• • 1 pinch salt
• • 1 pinch pepper

Instructions

1. Cook the wholegrain pasta according to package instructions.
2. In a pan, sauté the chicken breast in olive oil, add chopped vegetables, and season with salt and pepper.
3. Toss the pasta with the chicken and vegetable mixture and serve.