Tofu Vegetable Skewers

• • 150 g Tofu
• • 100 g Bell pepper
• • 100 g Zucchini
• • 50 g Mushrooms
• • 10 g Olive oil
• • 1 tsp Salt
• • 1 tsp Pepper

Instructions

1. Cut the tofu and vegetables into pieces.
2. Thread them onto skewers.
3. Brush with olive oil, season with salt and pepper.
4. Grill over medium heat for 10-15 minutes.