Vegan Chili with Quinoa

• • 80 g quinoa
• • 100 g black beans
• • 150 g tomatoes
• • 50 g bell pepper
• • 50 g onion
• • 10 g olive oil
• • 5 g chili seasoning

Instructions

1. Cook quinoa according to package instructions.
2. Sauté onion and bell pepper in olive oil in a pan.
3. Add tomatoes, beans, and seasoning, stir and cook for 10 minutes.
4. Combine with cooked quinoa and serve.